Web2 days ago · Bake at 350°F for 15 minutes then reduce heat to 325°F and bake for another 20 to 25 minutes. Total baking time: 35 to 40 minutes. Cool in pan and sprinkle with confectioners' sugar. Cut into squares. Variations: Use more or less chocolate chips and nuts as desired, For thinner squares use a 11x16x1-inch sheet cake pan. WebNov 28, 2024 · Mix in dark rum, vanilla and corn syrup. In a separate bowl, take some crushed vanilla wafers, pecans and salt, and stir them together. The wafers and pecans go into the chocolate mixture and your “dough” …
Easy Rum Balls Recipe - How to Make Rum Balls
WebSep 24, 2024 · 1 teaspoon vanilla extract 2 cups sweetened shredded coconut Directions In a saucepan, melt butter over low heat. Stir in the dates, sugar and eggs. Cook and stir over low heat for 10-15 minutes or until thermometer reads 160°. Remove from the heat; stir in the pecans, cereal and vanilla. WebDec 23, 2024 · Step 1 Finely grind vanilla wafers, pecans, powdered sugar, cocoa powder, cinnamon, and salt in a food processor. Add vanilla, rum, and water and pulse until a ball forms around the blade. Add... devonshire rd w4
Rum Balls Recipe (Easy, Festive, and Boozy!) - Insanely Good
WebDec 8, 2024 · Rum balls freeze well for up to three months. Chill them in the fridge until firm, then place them in a freezer bag and a plastic (freezer-safe) box to prevent freezer burn. They’re best frozen without any coatings – cocoa, nuts, or crushed cookies – as they may become soggy when thawed. WebMar 18, 2024 · Instead of rum, this recipe is infused with rum flavors. Hopefully, this will dispel any questions that you may have about whether or not to give your child rum cake or other alcoholic treats. It is a delicious treat, and the Bahamian tradition of rum cake dates back thousands of years. WebDec 23, 2011 · PPS: Simple Classic Shortbread. How to Make Rum Balls, Step by Step. Gather your ingredients: Vanilla wafers, rum, cocoa powder, corn syrup, and confectioners’ sugar. First:pulse the vanilla wafers in a … churchill vs direct line